Sophia Dehydrated Sourdough Starter
Discover the charm of traditional sourdough baking with our Dehydrated Sourdough Starter, lovingly crafted from 100% organic bread flour. Whether you’re an experienced baker or just starting your sourdough journey, our starters bring a touch of magic to your kitchen.
The Irish Blessing for Your Bakes
Inspired by the rolling green hills of Ireland and the time-honored traditions of its bakers, our starters embody the spirit of the Emerald Isle. My first starter (Colleen), with her hearty character, and Sophia, known for her gentle versatility, are your perfect companions for creating breads that tell a story with every slice.
Versatility in Every Batch
These starters are perfect for any baking mood. For those who cherish a robust, tangy flavor, a longer ferment will bring out a delightfully sour taste, reminiscent of Ireland’s rich culinary heritage. Prefer a milder loaf? A shorter ferment with our starters will yield a subtle, hardly sour flavor, perfect for any meal.
Organic Goodness
Our sourdough starters are made from the finest organic bread flour, ensuring that every bite is wholesome and nourishing. The simplicity of organic ingredients combined with the love and care in our preparation guarantees a natural, healthful product free from artificial additives.
Easy to Use
Reviving Sophia is as easy as a summer breeze over an Irish meadow. Simply add water and a bit of flour, and watch your starter come to life, ready to impart its unique character to your dough.
Why Choose Colleen & Sophia’s Starters?
- Organic Bread Flour: Pure, natural ingredients.
- Adaptable Flavor: Perfect for both tangy and mild sourdoughs.
- Easy Revival: Simple steps to activate and bake.
- Irish Heritage: A touch of the old country in every loaf.
Embrace the heart and soul of sourdough baking with Colleen & Sophia. Let these starters bring a bit of Irish cheer and timeless tradition to your home, and may your bread rise beautifully, as the Irish say, “with a touch of magic and a lot of love.”
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