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Category Archives: Sustainability and Sourdough

Managing Your Sourdough Starter: Room Temperature and Refrigerator Methods

06
Jul

The Environmental Benefits of Sourdough

10
Jan

About

At The Celtic Sourdough Company blog, we share the heart and soul of Irish baking traditions, from family sourdough recipes to tips on perfecting your own starter. Dive into a world where history and flavor blend seamlessly, bringing a touch of Ireland to your kitchen.

Latest Posts

17
Jul

A Newbie’s Guide to Sourdough
16
Jul

Understanding Sourdough Starter Feeding Ratios: 1:1:1, 1:2:2, 1:3:3
15
Jul

The Truth Behind “Fake” Sourdough Breads in Supermarkets
08
Jul

Valencia’s Wild Yeast Adventures: The Tale of a Spirited Sourdough Starter
08
Jul

Colleen: The Little Starter That Could

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July 2024 (12)
June 2024 (12)
January 2024 (11)

About us

At The Celtic Sourdough Company, we craft authentic, dehydrated sourdough starters with a rich heritage, tracing back to the Galway and Sligo regions of Ireland. Passed down through generations of the Brennan, Coyne, and Delehanty families, our starters bring a taste of tradition to your home baking.

Signup for Newsletter

Join our Celtic Sourdough community and stay in the loop with our latest recipes, special offers, and baking tips! Sign up for our newsletter today and get a taste of Ireland delivered straight to your inbox

CLICK HERE To Sign Up!

Latest News

17
Jul

A Newbie’s Guide to Sourdough
16
Jul

Understanding Sourdough Starter Feeding Ratios: 1:1:1, 1:2:2, 1:3:3
15
Jul

The Truth Behind “Fake” Sourdough Breads in Supermarkets
08
Jul

Valencia’s Wild Yeast Adventures: The Tale of a Spirited Sourdough Starter

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